In the picturesque village of Palaios Agios Athanasios, right at the heart of the central square, lies the unique restaurant “Ta Skalopatia”. This warm and inviting establishment masterfully combines the magic of traditional Macedonian cuisine with a cozy and welcoming atmosphere.

The rich menu offers dishes that highlight the local culinary traditions. Signature choices such as slow-cooked lamb, beef with sun-dried tomatoes, and oven-baked pork knuckle have earned rave reviews from visitors. For those with a taste for unique flavors, wild boar and venison provide a gourmet experience, while the homemade soups add a comforting touch.

The warmth of the restaurant extends beyond its dishes. Its traditional decor, paired with stunning views of the village and the majestic Voras Mountain, creates a serene and authentic ambiance. The Natis family, who runs the establishment, pays careful attention to every detail, ensuring that each guest feels at home, surrounded by genuine hospitality.

The authenticity of the experience is further enhanced by the high quality of ingredients used, preserving the region’s culinary heritage. If you’re planning a visit to Palaios Agios Athanasios, “Ta Skalopatia” is a must-visit destination—offering an unforgettable blend of excellent flavors, heartfelt hospitality, and a true sense of tradition.